Located in Glen Arbor on the shore of Lake Michigan with panoramic views of Sleeping Bear Bay and the Manitou Islands, Blu has a location unparalleled by any Michigan restaurant.
With thoughtfully executed cuisine, our award winning wine program and gracious hospitality, we seek to excite, inspire, and transport guests for a memorable evening. European techniques fused with local ingredients and the finest from afar will influence Chef Randy Chamberlain’s daily changing menus with an emphasis on the products, simplicity and flavor. The carefully chosen wine list includes vintners from around the world including local favorites as selected by Sommelier Mari Chamberlain.
Since opening in 2008 Blu has received numerous accolades including a James Beard nomination for Best Chef-Great Lakes and high praise from Wine Spectator and Travel+Leisure. Blu continues to set the standard for fine dining with a modern interpretation in Glen Arbor; we look forward to your visit.
Perfect for weddings and private events up to 50 guests. Off premiss fine dining catering is also available.
