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Leelanau Chamber of Commerce Annual Dinner & Meeting
October 17 @ 6:00 pm - 9:00 pm
A cash bar will be available with a selection of French Valley Vineyard wines, beer, water and coffee stations.
Food service includes hors d’oeuvre display, plated salad with organic spring greens tossed with pear-infused white balsamic vinaigrette topped with dried cherries & toasted almonds, with freshly baked rolls and butter for the table. Buffet dinner includes a carving station with garlic & herb-crusted Steamship Round of Beef, Chicken Breast Forestiere sauteed with fire-roasted leeks and forest mushroom sauce, smoked gouda redskin mashed potato, penne pasta with tomato, basil cream, artichoke hearts & fire-roasted sweet peppers with asiago cheese, and fresh vegetable medley with basil & olive oil.
Advance tickets are required.
Leelanau Chamber Members: $90/person
Table of 8 ppl: $720
Non-Members (Leelanau Chamber): $105/person
RSVP by Wednesday, October 2, 2024.
For questions, contact Jamie Jewell at 231.835.0104 or [email protected].
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